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Omega Yeast Labs is proud to offer home brew pitches of select strains containing about 150 billion viable yeast cells at packaging. British Ale VIII
OYL-016
A classic ESB strain best suited for English style ales including milds, bitters, porters, and English style stouts. Ales produced with this strain tend to be fruity, increasingly so with higher fermentation temperatures of 70-74�F. A thorough diacetyl rest is recommended after fermentation is complete. This yeast will leave a beer very clear, and will leave some residual sweetness.
Details
Flocculation:
Very High
Attenuation:
67-71%
Temperature Range
64-72� F
Alcohol Tolerance:
9% ABV
Compares to WLP002 and WY1968*
All packs now contain 150 mL of yeast slurry to enhance the brewer's experience! For the convenience of your customers, pack height and width will not change. The pack's "gusset" accommodates the additional volume without increasing the pack's dimensions. With the increase of yeast per pack, you will notice updated pricing.
We do our best to insulate liquid yeast packs in a bubble wrap envelope but you'll have a much better chance of viability if you select an ice pack in the accessory list. During cooler months, a single ice pack is enough for up to three packs of yeast. In the summer, you may want several ice packs for a single pack of yeast and coordinate the shipping with us to avoid long periods in a delivery truck.
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